Chicken and Pasta Salad

Ingredients:
1 5-ounce package salad macaroni, cooked and drained
1 1/2 cups chopped, cooked chicken
1 cup chopped celery
1/2 cup sliced radishes
1/4 cup sliced green onions 1/2 cup mayonnaise (may use lowfat)
1/2 cup sour cream (may use lowfat)
1 teaspoon seasoned salt
1/4 teaspoon pepper
1 tomato, chopped
4 slices crisp fried bacon, optional (can also substitute lean beef or turkey bacon)

Instructions:
Combine macaroni, chicken, celery, radishes and green onions in bowl, mix well. Gently stir in mixture of mayonnaise, sour cream, seasoned salt and pepper. Chill, covered until serving time. Sprinkle with tomato and bacon just before serving.

Nutrient Analysis: Calories 262; Protein 16g; Carbohydrates 21g; Total fat 24g (with pork bacon); Fiber 1g; Sodium 453 mg.